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Top Food Supply Chain Solutions Top Food Service Management Solutions companies - 2022 Top Food Service Management Solution Companies - 2021 Top Supply Chain Management Service Companies - 2021 Top Food Service Management Solution Companies - 2020 Top Food Service Management Solution Companies - 2019
Food and Beverages Tech Review
Eric Rosenzweig, CIO, Garden Fresh Restaurant Corp
Transforming the Hospitality Industry through Mobile Technology
Bob Gilmore, Director IT, Cal-Maine Foods, Inc.
Innovative Tools to Improve Agriculture Efficiencies
Holly Baumgart, Vice President-Information Technology, Sargento Foods
Scope of IT Services in Today's Business Landscape
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Disruption in the Food & Beverage Industry
Andria Long, VP Innovation & Consumer Insights, Johnsonville Sausage
Nurturing Tomorrow's Food Through Sustainable Leadership
Christina O'Keefe, Regional Head of Sustainability- North America, Kerry
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Solves Operational Problems throughout the Supply Chain
Larry Laurenzi, President
Disruptive Technology for the Food & Beverage Industry
Barry Maxon, President
UV-Powered Organic Food Disinfection
Tim Bartlett, CEO
xtraChef: Controlling the Chaos
Andy Schwartz, Co-Founder & CEO
A Proactive Approach to Safety and Security
Kurt Wedig, Founder and President/CEO
A Smart Approach to Managing Restaurants
Tommy Yionoulis, Managing Director
The Evolution to Internet of Things (loT) and Predictive Analytics to Enhance Food Safety & Reduce Loss
Wayne Glowac, Director of Marketing
How OpsAnalitica Is Different From The Competitors
Tommy Yiounoulis
The Pathway to Sustainable Hospital
Matthew Wegener, President
Improving Food Safety and Quality
Matthew Wegener, President, Presage Analytics
Establishing Diverse and Resilient Supply Chains
Brandon Hernandez, Founder and Senior Partner
Democratizing AI for Agri-Food Supply Chain Optimization
Anthony Howcroft, CEO
Transforming the Mom and Pop Restaurants
Raghav Poddar, Co-founder & CEO
Highly Efficient and Personalized Temperature Monitoring Systems
Natalie DE SAEGER, International Business Director
Charting a Course for Foodservice Technology
Rob DeCarlo, Interim Chief Executive Officer & Chief Financial Officer
Supporting Your Configuration Management Effectively
Daniel M. Horton, CIO, Sallyport Global
Optimizing Your Marketing Dollars in the Food and Beverage Industry
Mark Fullerton, CEO, OnTrak Software, Cincinnati, Ohio
It's All About Talents Now - So How Do We Avoid Going Down The Rabbit-Hole?
Zenas Kok, Head Of Human Capital, Fraser & Neave
Leading The Supply Chain Through A Transformational Journey
Kim Miller, Director, Supply Chain Business Integration & Analytics, Boeing [NYSE:BA]
Record C-Price in Green Coffee: Impact on the Coffee Industry and Consumers
Georgios Chatzianastasiou, Head of Coffee, Gleneagles
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